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Natural 36 Supplement  06/14/12 4:08:19 PM

A supplement for cattle and horses.

Nutrient Analysis

 

Crude Protein, Min

36.0%

Crude Fat, Min

1.5%

Crude Fiber, Max

12.5%

Acid Detergent Fiber, Max

20.0%

Calcium (Ca), Min

4.0%

Calcium (Ca), Max

4.5%

Phosphorous (P), Min

1.00%

Salt (NaCl), Min

4.5%

Salt (NaCl), Max

5.0%

Potassium (K), Min

1.50%

Copper (Cu), Min

115 PPM

Selenium (Se), Min

3.8 PPM

Zinc (Zn), Min

570 PPM

Vitamin A, Min

50,000 IU/lb

Vitamin D, Min

7,800 IU/lb

Ingredients

Plant Protein Products, Processed Grain By-Products, Calcium Carbonate, Salt, Dicalcium Phosphate, Roughage Products, Vitamin A Supplement, Vitamin D-3 Supplement, Vitamin E Supplement, Manganous Oxide, Zinc Oxide, Copper Sulfate, Ethylenediamine Dihydriodide, Cobalt Carbonate, Sodium Selenite, Magnesium Oxide and Dried Lactobacillus Acidophilus Fermentation Products.

NOTE: Ingredients may differ from mill to mill and are subject to change. Check tag for current information on this product.

Feeding Directions

Feed Do not use this supplement as the sole source of nutrients. Thoroughly mix 1.5 to 2 lbs per head per day with grain and/or roughage. Keep an ample amount of fresh, clean water before animals at all times. May also be fed to horses (usually 1 to 2% of body weight) according to activity and condition:

 

12.5% Protein Ration for Horses:

1,700...........lbs. corn and/or oats

300..............lbs. Natural 36

2,000...........lbs. Total

    Caution

This product contains added copper. Do not feed to sheep.

 

Features

Benefits

Contains high-quality bypass protein.

Improves protein utilization and rumen function for better performance and gains.

Contains a moderate level of urea.

Economical - a lower cost protein source helps cut cost of production.

Contains MagOx.

Provides magnesium to help prevent grass tetany.

Fortified with high levels of vitamins and trace minerals.

Improves overall herd health for better performance.

42256 13 (Rev. 12/2009)

For more information, contact Janice Spears at jspears@www.mfa-inc.com.

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